Tuesday, 12 June 2012

Sweet & Sour Sausages


Sausage Cassrole
from tasteofhome.com



2 lb
Sausage
14 oz
Sliced peaches(drained)
¾ cup
White sugar
1 tsp
Curry powder
1 tbsp
Onion flakes
1 cup
Chilli sauce
½ cup
ketchup
 







Directions:

1.   Brown sausage and cut into pieces.  Add everything in casserole dish.

2.   Bake uncovered @ 350 for 30 minutes.  Stir and bake for another 20 minutes

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